Cinnamoylbenzene, although not directly relevant to everyday life in the average consumer’s experience, holds significance in the realm of organic chemistry and pharmaceutical research. With its unique chemical structure and potential applications in the development of new drugs and materials, cinnamoylbenzene contributes to advancements in scientific research that may ultimately impact various aspects of daily life, such as the creation of novel medications or innovative materials. While not a household name, cinnamoylbenzene underscores the importance of continued exploration and understanding of chemical compounds in driving innovation and progress in various industries.
Table of Contents:
- 💡 Commercial Applications
- ⚗️ Chemical & Physical Properties
- 🏭 Production & Procurement
- ⚠️ Safety Considerations
- 🔬 Potential Research Directions
- 🧪 Related Compounds
💡 Commercial Applications
Cinnamoylbenzene, also known as 3-phenylpropenylbenzene, is a chemical compound mainly used in the flavor and fragrance industry. Its sweet, spicy aroma makes it a popular choice for adding a cinnamon-like scent to various products such as perfumes, air fresheners, and cosmetic products. Cinnamoylbenzene is also used as a flavoring agent in food and beverages, providing a hint of warmth and sweetness to a variety of products.
In the industrial sector, cinnamoylbenzene is utilized as a precursor in the synthesis of various chemicals, including pharmaceuticals, pesticides, and fungicides. Its chemical structure allows for easy modification and transformation into different compounds that have unique applications. With its aromatic properties and versatility in chemical reactions, cinnamoylbenzene plays a crucial role in the production of a wide range of industrial products.
Cinnamoylbenzene also has potential applications in the pharmaceutical industry, particularly in the development of new drugs and medications. This compound has shown promising biological activities, including anti-inflammatory and antioxidant properties, making it a target for research and drug discovery. Scientists are exploring the therapeutic potential of cinnamoylbenzene in treating various diseases and conditions, such as cancer, diabetes, and neurodegenerative disorders. With further studies and clinical trials, cinnamoylbenzene may pave the way for the development of novel pharmaceuticals with significant health benefits.
⚗️ Chemical & Physical Properties
Cinnamoylbenzene is a compound that appears as a white crystalline powder with a sweet and pleasant odor reminiscent of cinnamon. This aromatic compound is commonly used in the fragrance industry for its spicy and warm scent.
With a molar mass of approximately 206.27 g/mol and a density of about 1.099 g/cm³, cinnamoylbenzene falls within the range of common food items in terms of molar mass and density. For comparison, sugar has a molar mass of 342.3 g/mol and a density of 1.59 g/cm³.
Cinnamoylbenzene has a melting point of around 65-70°C and a boiling point of about 290-300°C. These values are higher than those of most common food items such as sugar and salt, which typically have lower melting and boiling points.
Cinnamoylbenzene is sparingly soluble in water and exhibits moderate viscosity. In comparison to common food items like sugar and salt, which are highly soluble in water and have low viscosity, cinnamoylbenzene shows lower solubility and higher viscosity.
🏭 Production & Procurement
Cinnamoylbenzene, also known as styryl benzene, is produced through a condensation reaction between cinnamaldehyde and benzaldehyde in the presence of a base catalyst. This process results in the formation of the desired product, Cinnamoylbenzene, along with water as a byproduct. The reaction is typically carried out at elevated temperatures and under controlled conditions to maximize yield.
The procurement of Cinnamoylbenzene involves sourcing the necessary raw materials, cinnamaldehyde, and benzaldehyde, from reputable chemical suppliers. Once these components are obtained, they are mixed in the proper stoichiometric ratios and subjected to the condensation reaction to yield Cinnamoylbenzene. The final product can then be purified through various techniques such as recrystallization or column chromatography to remove impurities and ensure high quality.
After production, Cinnamoylbenzene can be transported in its solid form in sealed containers to prevent contamination and degradation. It is important to store the compound in a cool, dry place away from direct sunlight and sources of heat to maintain its stability. Proper labeling and handling procedures should be followed to ensure safe transportation and storage of Cinnamoylbenzene.
⚠️ Safety Considerations
Safety considerations for Cinnamoylbenzene are paramount due to its potential health hazards. It is important to handle this compound with care and to use appropriate personal protective equipment such as gloves, goggles, and a lab coat. Furthermore, Cinnamoylbenzene should be stored in a cool, dry, well-ventilated area away from incompatible materials to prevent any accidental reactions or fires.
The hazard statements for Cinnamoylbenzene include “Causes skin irritation,” “Causes serious eye irritation,” and “May cause respiratory irritation.” These statements highlight the potential risks associated with exposure to this compound and emphasize the importance of using proper safety measures when handling it. It is crucial to avoid contact with skin, eyes, and inhalation of vapors to minimize the risk of adverse health effects.
Precautionary statements for Cinnamoylbenzene include “Wear protective gloves/protective clothing/eye protection/face protection,” “IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing,” and “Store in a well-ventilated place. Keep container tightly closed.” These statements provide guidelines on how to safely handle, store, and dispose of Cinnamoylbenzene to protect oneself and others from potential harm. Following these precautions is essential for minimizing the risks associated with this compound.
🔬 Potential Research Directions
Research on cinnamoylbenzene has the potential to explore its biochemical properties and potential applications in various industries. Studies may focus on the synthesis of cinnamoylbenzene derivatives to investigate their biological activities and potential therapeutic uses. Additionally, research may also investigate the environmental implications of cinnamoylbenzene and its degradation products.
Another potential research direction for cinnamoylbenzene is its role in the flavor and fragrance industry. Scientists may explore the sensory characteristics of cinnamoylbenzene and its potential use as a natural flavoring agent. Research could also investigate the potential health benefits of cinnamoylbenzene in traditional medicine practices.
Furthermore, research on cinnamoylbenzene may also delve into its potential as a precursor for the synthesis of novel materials with unique properties. Studies may focus on the modification of cinnamoylbenzene structure to enhance its reactivity and functionality for applications in areas such as polymer science and materials engineering. Additionally, research may explore the use of cinnamoylbenzene as a building block for the development of novel drug delivery systems.
🧪 Related Compounds
One compound similar to Cinnamoylbenzene based upon molecular structure is Cinnamaldehyde. Cinnamaldehyde is also a compound with a benzene ring attached to a cinnamoyl group. It is an organic compound with a strong aroma of cinnamon and is commonly used as a flavoring agent in the food industry.
Another compound similar to Cinnamoylbenzene is Cinnamic acid. Cinnamic acid is a double bond between the benzene ring and the cinnamoyl group. It is a white crystalline organic acid that occurs naturally in cinnamon and other plant oils. Cinnamic acid is used in the synthesis of various pharmaceuticals and perfumes.
A third compound similar to Cinnamoylbenzene is Cinnamic alcohol. Cinnamic alcohol is a compound with a hydroxyl group attached to the cinnamoyl group. It is a white crystalline solid with a sweet odor, and is used in the production of perfumes and flavorings. Cinnamic alcohol is found in a variety of plants and essential oils, including cinnamon and storax.
