Compound Profile

Perillic acid

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Perillic acid, a naturally occurring organic compound found in various fruits and vegetables, has gained attention for its potential health benefits. Studies have shown that perillic acid exhibits antioxidant and antimicrobial properties, making it a promising candidate for use in food preservation and skincare products. Additionally, research suggests that perillic acid may have anti-cancer properties, particularly in inhibiting the growth of certain types of cancer cells. Overall, the potential applications of perillic acid in everyday life underscore its relevance and importance in various industries.

Table of Contents:

💡  Commercial Applications

Perillic acid, a naturally occurring compound found in certain plants and fruits, has various commercial and industrial applications. It is commonly used in the production of flavoring agents and fragrances due to its characteristic aroma. Additionally, perillic acid is utilized as a precursor in the synthesis of various organic compounds in the chemical industry.

In the realm of drug and medication applications, perillic acid has garnered attention for its potential therapeutic properties. Research indicates that perillic acid exhibits anti-cancer properties, making it a promising candidate for the development of cancer treatments. Furthermore, its antimicrobial properties have sparked interest in exploring its use as an ingredient in antimicrobial formulations for pharmaceutical purposes.

Overall, perillic acid’s versatile nature lends itself to a range of applications in both commercial and industrial sectors. Its chemical properties and biological activities make it a valuable ingredient in various products and formulations, paving the way for further exploration and utilization in different fields.

⚗️  Chemical & Physical Properties

Perillc acid is a colorless liquid with a strong, pungent odor that is similar to that of camphor or menthol.

The molar mass of Perillic acid is 152.2 g/mol with a density of 1.079 g/cm3. This places it in a similar range to commonly found food items such as sugar (molar mass 342.3 g/mol, density 1.59 g/cm3) and salt (molar mass 58.44 g/mol, density 2.16 g/cm3).

The melting point of Perillic acid is around -36°C, while its boiling point is approximately 256°C. This differs from common food items like butter (melting point 32-35°C, boiling point 150-200°C) and olive oil (melting point -6 to -3°C, boiling point 200-215°C).

Perillic acid is practically insoluble in water but soluble in organic solvents. It has a low viscosity, making it less viscous compared to common food items like honey (high viscosity) and vegetable oil (moderate viscosity).

🏭  Production & Procurement

Perillic acid, a naturally occurring carboxylic acid, is primarily produced through the oxidation of perillic alcohol. This process involves the use of various oxidizing agents such as potassium permanganate or chromic acid to convert the alcohol into the acid form. The resulting Perillic acid can be isolated and purified through techniques such as distillation or extraction.

Once produced, Perillic acid can be procured from chemical suppliers or manufacturers that specialize in organic acids. The acid is typically transported in its liquid form in sealed and labeled containers to prevent leakage or contamination. Procurement of Perillic acid may require adherence to safety regulations and guidelines due to its corrosive nature.

Transportation of Perillic acid is typically done through approved carriers and in compliance with hazardous materials regulations. Containers holding Perillic acid should be securely fastened to prevent spills or leaks during transit. Due to its potential hazards, personnel handling the transportation of Perillic acid should be trained in proper safety protocols and emergency response procedures.

⚠️  Safety Considerations

Safety considerations for Perillic acid include its potential to cause skin and eye irritation upon direct contact. It is important to handle this chemical with care, wearing appropriate personal protective equipment such as gloves and goggles. In case of ingestion or inhalation, seek medical attention immediately.

Hazard statements for Perillic acid include “Causes skin and eye irritation” and “Harmful if swallowed or inhaled.” These statements highlight the potential risks associated with exposure to this chemical and emphasize the importance of taking necessary precautions to avoid adverse effects.

Precautionary statements for Perillic acid include “Wear protective gloves/eye protection/face protection” and “If on skin: Wash with plenty of soap and water.” These statements serve as guidelines for safe handling of the chemical and emphasize the importance of following proper procedures to mitigate risks of exposure. It is crucial to adhere to these precautionary measures to ensure the safety of individuals handling Perillic acid.

🔬  Potential Research Directions

One potential research direction for perillic acid is to investigate its potential anti-cancer properties. Studies have shown that perillic acid may inhibit the growth of certain cancer cells, making it a promising candidate for further research in cancer therapy.

Another area of interest for researchers is exploring the antioxidant properties of perillic acid. Antioxidants play a crucial role in protecting cells from damage caused by free radicals, and perillic acid has shown potential in this regard. Further studies could elucidate its mechanisms of action and potential applications in preventing oxidative stress-related diseases.

Furthermore, there is a growing interest in examining the potential anti-inflammatory effects of perillic acid. Inflammation is a key component of many chronic diseases, and finding natural compounds with anti-inflammatory properties could have significant implications for disease prevention and treatment. Research in this area could provide valuable insights into the therapeutic potential of perillic acid.

One similar compound to Perillic acid based upon molecular structure is Limonene oxide. Limonene oxide is a cyclic ether compound that contains a similar oxygen-containing functional group as Perillic acid. It is commonly found in citrus fruits and has been studied for its potential anti-inflammatory and anti-cancer properties.

Another compound with a similar molecular structure to Perillic acid is Rosmarinic acid. Rosmarinic acid is a phenolic compound found in herbs such as rosemary and oregano. Like Perillic acid, it contains a carboxylic acid functional group and has been investigated for its antioxidant and anti-inflammatory effects.

Additionally, another compound related to Perillic acid is Ursolic acid. Ursolic acid is a pentacyclic triterpenoid found in various plants, including apple peels and holy basil. It shares a pentacyclic ring structure with Perillic acid and has been studied for its potential anti-inflammatory, anti-cancer, and anti-diabetic properties.

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