DL-Aspartic acid

DL-Aspartic acid is a non-essential amino acid that plays a crucial role in protein synthesis and energy production in the human body. It is found in various foods such as meat, dairy products, and grains. DL-Aspartic acid is also used in dietary supplements aimed at improving athletic performance and muscle growth.

In everyday life, DL-Aspartic acid can help support overall health and well-being by assisting in the growth and repair of muscles, as well as aiding in the production of hormones and neurotransmitters. While most people can obtain an adequate amount of DL-Aspartic acid through their diet, supplementation may be beneficial for individuals with specific dietary restrictions or increased physical activity levels. As such, understanding the role of DL-Aspartic acid in the body can help individuals make informed decisions about their nutrition and supplementation choices.

Table of Contents:

💡 Commercial Applications

DL-Aspartic acid, a non-essential amino acid, has various commercial and industrial applications. One of the primary uses of DL-Aspartic acid is in the production of aspartate-based fertilizers, which are utilized in agriculture to promote plant growth and increase crop yields. Additionally, DL-Aspartic acid is used in the synthesis of polymers for use in coatings, adhesives, and other industrial applications.

In the realm of drug and medication applications, DL-Aspartic acid is primarily utilized in the formulation of pharmaceuticals. It is commonly used as an additive in oral care products such as toothpaste and mouthwash for its tooth enamel-strengthening properties. DL-Aspartic acid is also used in the production of medical supplements to aid in muscle development and strength, making it a popular ingredient in sports nutrition products.

⚗️ Chemical & Physical Properties

DL-Aspartic acid is a white crystalline powder with a characteristic acidic odor. It is commonly used as a nutritional supplement due to its role in protein synthesis and hormone production.

The molar mass of DL-Aspartic acid is approximately 133.1 g/mol, and its density is around 1.66 g/cm3. Compared to common household items like sugar (molar mass: 342.3 g/mol, density: 1.59 g/cm3) and salt (molar mass: 58.44 g/mol, density: 2.16 g/cm3), DL-Aspartic acid has a lower molar mass and slightly higher density.

DL-Aspartic acid has a melting point of around 270°C and a boiling point of approximately 290°C. These values are higher than those of common household items like sugar (melting point: 186°C, boiling point: decomposes) and salt (melting point: 801°C, boiling point: 1,413°C).

DL-Aspartic acid is highly soluble in water, forming a clear, colorless solution. It has a low viscosity in aqueous solution. In comparison, common household items like sugar and salt are also soluble in water but may exhibit different viscosities depending on their concentration.

🏭 Production & Procurement

DL-Aspartic acid is typically produced through a process known as microbial fermentation, in which certain strains of bacteria or yeast are used to synthesize the amino acid. This method allows for the production of high purity DL-Aspartic acid in large quantities.

DL-Aspartic acid can be procured from chemical suppliers or manufacturers who specialize in amino acid production. It is commonly available in both powder and capsule form for use in various industries such as food, pharmaceuticals, and cosmetics. Once procured, DL-Aspartic acid can be transported in bulk containers or packaged units to its destination.

The transportation of DL-Aspartic acid typically involves using specialized carriers equipped to handle sensitive chemicals. These carriers adhere to strict regulations to ensure the safe and secure delivery of the compound to its intended location. Upon arrival, DL-Aspartic acid can be further processed or incorporated into finished products as needed.

⚠️ Safety Considerations

Safety considerations for DL-Aspartic acid include its potential irritant effects on the eyes, skin, and respiratory system. It is important to handle this substance with care, using appropriate personal protective equipment such as gloves and goggles. Furthermore, DL-Aspartic acid should be stored in a cool, dry place away from incompatible materials to prevent any potential hazards.

DL-Aspartic acid is a non-essential amino acid that plays a role in the synthesis of proteins and neurotransmitters in the body. It is present in small amounts in various foods and is also available as a dietary supplement. When consumed, DL-Aspartic acid is metabolized in the liver and kidneys before being excreted in urine. It is generally considered safe for consumption at recommended doses.

Hazard statements for DL-Aspartic acid include the risk of skin and eye irritation upon contact. Ingestion of large amounts of DL-Aspartic acid may cause gastrointestinal discomfort in some individuals. Additionally, inhalation of this substance in powder form may irritate the respiratory system. It is important to follow proper safety protocols when handling DL-Aspartic acid to minimize these potential hazards.

Precautionary statements for DL-Aspartic acid include avoiding direct contact with skin, eyes, and mucous membranes. In case of accidental contact, it is recommended to rinse the affected area with plenty of water. If ingested, seek medical advice immediately and provide information on the amount and time of exposure. Proper ventilation should be maintained when working with DL-Aspartic acid to minimize inhalation risks.

🔬 Potential Research Directions

Research on DL-Aspartic acid may focus on its potential role as a neurotransmitter in the central nervous system, particularly its involvement in synaptic plasticity and neurotransmitter release.

Another area of interest could be exploring the effects of DL-Aspartic acid supplementation on athletic performance and muscle protein synthesis, as some studies suggest it may have ergogenic effects.

Additionally, investigation into the potential therapeutic applications of DL-Aspartic acid in conditions such as neurodegenerative diseases, mood disorders, and infertility could provide valuable insights into its biological functions and clinical relevance.

DL-Aspartic acid is a nonessential amino acid that can be found in various dietary sources. Its molecular structure consists of an amino group, a carboxyl group, and a side chain containing a carboxyl and amino group.

One compound similar to DL-Aspartic acid is L-Glutamic acid. L-Glutamic acid is also a nonessential amino acid with a similar molecular structure to DL-Aspartic acid, but with an additional carbon atom in its side chain. It plays a crucial role in protein metabolism and acts as an excitatory neurotransmitter in the central nervous system.

Another compound similar to DL-Aspartic acid is L-Asparagine. L-Asparagine is a nonessential amino acid that shares a structural similarity with DL-Aspartic acid due to their shared aspartic acid backbone. It is essential for protein synthesis and is involved in various biological processes such as hormone production and immune system function.

Previous Post

2-Hydroxyethyl disulfide

Next Post

2-Thiopheneacetic acid

You cannot copy content of this page