Coniferyl Alcohol

Coniferyl alcohol is a significant compound found in the cell walls of plants, particularly in the lignin component. Lignin provides structural support to plants, contributing to their overall strength and durability. In everyday life, coniferyl alcohol plays a crucial role in the production of various products, such as paper, building materials, and biofuels. Additionally, coniferyl alcohol is being studied for its potential health benefits, including antioxidant properties and potential anti-inflammatory effects. Its importance in the bioproducts industry and its potential therapeutic applications make coniferyl alcohol a compound of interest in everyday life.

Table of Contents:

💡  Commercial Applications

Coniferyl alcohol is a compound derived from plants that has various commercial and industrial applications. It is commonly used as a precursor in the production of flavors, fragrances, and pharmaceuticals. Additionally, coniferyl alcohol is used in the production of polymers, adhesives, and coatings for wood products.

In drug and medication applications, coniferyl alcohol has been studied for its potential antioxidant and anti-inflammatory properties. It has shown promise in research for its ability to protect cells from oxidative stress and inflammation. Furthermore, coniferyl alcohol has been investigated for its potential use in cancer treatment, as it may help inhibit the growth of tumor cells.

Overall, coniferyl alcohol has a wide range of commercial and industrial applications, from flavor and fragrance production to pharmaceutical and medicinal research. Its versatile properties make it a valuable compound in various industries, with ongoing research to explore its potential benefits in health and medicine.

⚗️  Chemical & Physical Properties

Coniferyl alcohol is a white crystalline solid with a slight odor reminiscent of vanilla or floral scents.

With a molar mass of 180.21 g/mol and a density of 1.08 g/mL, coniferyl alcohol is heavier than common food items such as sugar (molar mass of 342.3 g/mol, density of 1.59 g/mL) and salt (molar mass of 58.44 g/mol, density of 2.16 g/mL).

Coniferyl alcohol has a melting point of 72-75°C and a boiling point of 237-239°C. Compared to common food items like butter (melting point of 30-35°C, boiling point of 150-175°C) and olive oil (melting point of -6 to 0°C, boiling point of 200-300°C), coniferyl alcohol has higher melting and boiling points.

Coniferyl alcohol is sparingly soluble in water, but more soluble in organic solvents. It has a low viscosity compared to common food items like honey (highly soluble in water, high viscosity) and vinegar (highly soluble in water, low viscosity).

🏭  Production & Procurement

Coniferyl alcohol is typically produced through the enzymatic dehydrogenation of coniferyl aldehyde. This process involves the use of specific enzymes, such as oxidases, to catalyze the conversion of coniferyl aldehyde into coniferyl alcohol. The reaction is commonly carried out under controlled conditions in a laboratory or industrial setting to ensure high yields of the desired product.

Coniferyl alcohol can be procured from chemical suppliers that specialize in providing fine chemicals or biochemical compounds. These suppliers may offer coniferyl alcohol in varying purities and quantities to meet the needs of different applications. The compound is typically transported in sealed containers or drums to prevent contamination or degradation during transit. It is important to handle coniferyl alcohol with care, as it may be flammable or reactive under certain conditions.

Alternatively, coniferyl alcohol can also be extracted from natural sources such as lignocellulosic biomass. Processes such as alkaline hydrolysis or enzymatic digestion can be employed to release coniferyl alcohol from the biomass matrix. This method of procurement may be more environmentally friendly and sustainable, as it utilizes renewable resources. However, the extraction of coniferyl alcohol from natural sources may require additional purification steps to obtain a high-purity product suitable for various applications.

⚠️  Safety Considerations

Safety Considerations for Coniferyl Alcohol:

Coniferyl Alcohol, also known as 4-Hydroxy-3-methoxycinnamyl alcohol, presents several safety considerations. It is important to handle this compound with care as it may cause irritation to the skin, eyes, and respiratory tract upon contact or inhalation. It is recommended to use appropriate personal protective equipment, such as gloves and safety goggles, when working with Coniferyl Alcohol to minimize the risk of exposure.

Additionally, Coniferyl Alcohol may be harmful if ingested or absorbed through the skin. Therefore, it is crucial to avoid ingestion and to prevent skin contact by using protective clothing. This compound should be stored in a cool, dry, well-ventilated area away from incompatible materials to reduce the risk of accidents or exposure.

Hazard Statements for Coniferyl Alcohol:

The hazard statements for Coniferyl Alcohol include: “Causes skin irritation”, “Causes serious eye irritation”, and “May cause respiratory irritation”. These statements indicate the potential dangers associated with exposure to Coniferyl Alcohol, highlighting the importance of taking necessary precautions to protect oneself from harm. It is crucial to handle this compound with caution and adhere to safety protocols to minimize the risk of adverse health effects.

Precautionary Statements for Coniferyl Alcohol:

Precautionary statements for Coniferyl Alcohol include: “Avoid breathing dust/fume/gas/mist/vapors/spray”, “Wear protective gloves/protective clothing/eye protection/face protection”, and “Wash hands thoroughly after handling”. These statements emphasize the importance of implementing safety measures when working with Coniferyl Alcohol to reduce the risk of exposure and potential harm to human health. Following these precautionary statements can help ensure safe handling and usage of this compound.

🔬  Potential Research Directions

Research on Coniferyl Alcohol could focus on its potential applications in the field of biotechnology, particularly in the development of renewable biofuels and bioplastics. Additionally, further investigation into the antioxidant properties of Coniferyl Alcohol may provide insights into its potential use in the development of pharmaceuticals and nutraceuticals. Studies on the synthesis and modification of Coniferyl Alcohol derivatives could also uncover novel chemical reactions and expand its potential industrial applications.

Exploration of the role of Coniferyl Alcohol in plant growth and development could provide valuable insights into understanding the mechanisms of lignin biosynthesis and plant defense responses. Studies on the regulatory pathways and enzymatic processes involved in the biosynthesis of Coniferyl Alcohol may lead to the development of strategies for enhancing plant biomass for biofuel production. Investigating the impact of environmental factors on Coniferyl Alcohol metabolism in plants could also contribute to our understanding of plant responses to stress and potential applications in agriculture.

Investigations into the bioavailability and metabolic fate of Coniferyl Alcohol in mammals could shed light on its potential health benefits and toxicological properties. Studies on the pharmacokinetics and pharmacodynamics of Coniferyl Alcohol may provide valuable information for the development of dietary supplements and therapeutic agents. Furthermore, research on the interaction of Coniferyl Alcohol with gut microbiota could offer insights into its role in modulating host-microbiome interactions and potential implications for human health.

One similar compound to Coniferyl Alcohol is Sinapyl Alcohol. This compound shares a close structural resemblance to Coniferyl Alcohol, with the main difference being a methoxy group in the aromatic ring. Sinapyl Alcohol is a precursor to sinapoyl esters, which are important components of lignin in plant cell walls.

Another compound closely related to Coniferyl Alcohol is Coumaryl Alcohol. Like Coniferyl Alcohol, Coumaryl Alcohol is a key intermediate in the biosynthesis of lignin. The main structural difference between the two compounds lies in the substitution pattern of the aromatic ring, with Coumaryl Alcohol featuring a hydroxyl group in the para position.

Lastly, another compound analogous to Coniferyl Alcohol is Vinyl Guaiacol. This compound shares a similar molecular structure with Coniferyl Alcohol but features a vinyl group in place of the ethyl group. Vinyl Guaiacol is commonly found in various essential oils and is used in the fragrance and flavor industries.

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