6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is a key intermediate in the catabolic pathway of aromatic compounds in living organisms. This compound plays a crucial role in the breakdown of certain environmental pollutants and toxins, making it relevant to everyday life in the context of environmental protection and waste management. Additionally, understanding the metabolism of 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA can provide valuable insights into drug metabolism and the development of new pharmaceuticals targeting metabolic pathways.
Table of Contents:
- 💡 Commercial Applications
- ⚗️ Chemical & Physical Properties
- 🏭 Production & Procurement
- ⚠️ Safety Considerations
- 🔬 Potential Research Directions
- 🧪 Related Compounds
💡 Commercial Applications
6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is a compound with various commercial and industrial applications. It is commonly used in the production of fragrances, as it contributes to the aroma of certain essential oils. Additionally, this compound is utilized in the synthesis of pharmaceuticals, specifically in the production of certain antibiotics.
In terms of drug and medication applications, 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA plays a crucial role in the biosynthesis of Coenzyme A, an essential molecule involved in various metabolic pathways. This compound is also involved in the beta-oxidation of fatty acids, which is a key process in energy production and lipid metabolism within the human body. In the pharmaceutical industry, 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is utilized in the synthesis of drugs that target specific metabolic pathways within the body.
⚗️ Chemical & Physical Properties
6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is a colorless, odorless compound in its pure form, typically found in a crystalline state. Due to its chemical structure, it does not possess a distinct odor.
With a molar mass of approximately 891.053 g/mol and a density of 1.23 g/cm³, 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is significantly heavier and denser compared to common food items such as sugar and salt. This compound possesses a higher molar mass and density than most food items typically consumed by humans.
The melting point of 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is approximately 150-155°C, while the boiling point is around 300-310°C. These values are notably higher than the melting and boiling points of common food items like butter and chocolate, indicating a higher level of thermal stability.
6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is sparingly soluble in water, due to its hydrophobic nature, and exhibits low viscosity in solution. Compared to common food items like sugar and salt, which readily dissolve in water, this compound has limited solubility in aqueous solutions and lower viscosity levels.
🏭 Production & Procurement
6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is typically produced through enzymatic reactions within living organisms. Specifically, this compound is formed during the beta-oxidation of unsaturated fatty acids, where enzymes such as acyl-CoA dehydrogenase and enoyl-CoA hydratase play crucial roles in its synthesis.
To procure 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA for research purposes, one must first isolate it from biological sources such as microbial cultures or animal tissues. Following isolation, the compound can be purified using chromatography techniques to obtain a high-quality sample suitable for further study.
Once obtained, 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA can be transported and stored in appropriate solvents or buffers to maintain its stability and integrity. Careful handling and storage conditions are necessary to prevent degradation and ensure the compound’s efficacy in experimental settings.
⚠️ Safety Considerations
Safety considerations for 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA should be taken seriously due to its potential hazards. This compound may be harmful if swallowed, inhaled, or absorbed through the skin. It can cause skin and eye irritation upon contact. Proper personal protective equipment, such as gloves and goggles, should be worn when handling this substance to minimize the risk of exposure.
In terms of hazard statements, it is important to note that 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is classified as harmful if swallowed, inhaled, or absorbed through the skin. This compound may cause skin and eye irritation upon contact. It is advisable to handle this substance with caution and to follow proper safety protocols to reduce the risk of harm.
Precautionary statements for 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA include avoiding breathing in vapors, mist, or gas. It is recommended to wear protective gloves and eye protection when handling this compound. In case of skin contact, immediately wash with plenty of soap and water. If swallowed, seek medical advice immediately and show the container or label. Proper storage and disposal methods should also be followed to prevent environmental contamination.
🔬 Potential Research Directions
Research directions for 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA may explore its involvement in metabolic pathways related to fatty acid oxidation and degradation.
Furthermore, investigations may be undertaken to elucidate the enzymes and molecular mechanisms involved in the biosynthesis and catabolism of 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA.
Additionally, potential research avenues may focus on the physiological roles and regulatory functions of 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA in cellular metabolism.
Moreover, studies may be conducted to investigate the potential applications of 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA in biotechnology, pharmaceuticals, or bioenergy production.
Overall, research on 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA has the potential to contribute to a deeper understanding of metabolic processes and their implications in various fields of science and technology.
🧪 Related Compounds
One similar compound to 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA is 6-Hydroxycyclohex-1-ene-1-carboxylic acid. This compound lacks the CoA moiety attached to the carboxyl group, making it a precursor to the CoA-conjugated form. It shares the same hydroxylated cyclohexene ring structure, contributing to its close resemblance to 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA.
Another related compound is 6-Hydroxycyclohex-1-ene-1-carboxylic acid esters. These compounds are derivatives of 6-Hydroxycyclohex-1-ene-1-carboxylic acid where the carboxyl group has reacted with an alcohol to form an ester. The presence of the hydroxyl group on the cyclohexene ring remains a common feature among these compounds, highlighting their structural similarity to 6-Hydroxycyclohex-1-ene-1-carboxyl-CoA.
